Taiwan

Taiwan's food and food culture is very much diversified and largely influenced by the exodus of Han people. However, one part of the Taiwanese food culture that remains integral is that of the Taiwanese indigenous peoples. Most people enjoy three meals a day: breakfast, lunch and dinner. But the Taiwanese people love food so much, some of them eat a fourth meal called “xiao ye.” Xiao ye is like having a midnight snack, but taking “snack” to a whole new level.