Delyco Mung Bean Cake (Salty) 150g
Delyco Mung Bean Cake (Salty) 150g is backordered and will ship as soon as it is back in stock.
Pickup available at Banksmeadow Warehouse
Usually ready in 24 hours
Tau Sar Piah or mung bean paste pastry is a traditional Teochew favourite, made by first steaming mung (green) beans and then frying the steamed bean paste with oil and sugar. The resulting fragrant bean paste is then encrusted in a thin flaky crust.
Halal certified.
Don't forget the other yummy flavours in our Delyco pastry range here.
Product of Malaysia.
Delyco Mung Bean Cake (Salty) 150g is backordered and will ship as soon as it is back in stock.
